When you think of charcuterie boards, fancy dinner parties may come to mind, but you don’t need a special occasion to make any meal or snack into a board. Pick a meal and deconstruct it to its essential parts with a focus on using a variety of flavors and textures.
A snack board is also a fun, new way to present picky eaters with fruits, veggies, or a new food. Having choices empowers kids to put what they want on their plate and explore new flavors.
If you’re looking to shake up the dinner routine or put a playful spin on dessert, here are five ways to rethink charcuterie.