June 03, 2020 by
The VRG Blog Editor
The newest edition of Vegetarian Journal features an article titled “Take it Outside.” Shannon Cebron shares some of favorite vegan recipes she prepares and takes along when hiking and/or camping. Enjoy Curried Tofu Salad Sandwiches; Roasted Garlic Everything Bagel Dip; Watermelon Herb Salad; Trail Mix Cookies; Whole Wheat Banana Bread Muffins; and Kale & Chickpea Scramble Burritos.
The entire article can be read here: https://www.vrg.org/journal/vj2020issue2/2020_issue2_take_outside.php
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