The Vegetarian Resource Group Blog

The Vegetarian Resource Group Blog


Posted on
September 25, 2020 by
The VRG Blog Editor

Fall has arrived and root veggies are in
season in the USA. Debra Daniels-Zeller offers a variety of recipes featuring
root vegetables in her previous Vegetarian
Journal
article titled Vegan Roots.
Enjoy these recipes: Rosemary Roasted Roots; Orange-Marinated Beets;
Carrot-Rutabaga Coleslaw; Tomatoes and Lentils with Carrots, Turnips, and Kale;
Mashed Celeriac-Potatos with Roasted Garlic; Jerusalem Artichokes with
Carmelized Onions; Curried Parsnip Soup; and Sweet Potato Dip. Find the article
here:

https://www.vrg.org/journal/vj2008issue4/2008_issue4_vegan_roots.php

To subscribe to Vegetarian Journal in the USA, see: https://www.vrg.org/member/2013sv.php

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Journal in the USA and United Kingdom.
In the USA,
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