The Vegetarian Resource Group Blog

The Vegetarian Resource Group Blog


Posted on
September 02, 2020 by
The VRG Blog Editor

Keryl Cryer,
VRG’s former senior editor of Vegetarian
Journal
, recently traveled on Amtrak from Baltimore to New Orleans. She
reported: “The good news was, surprisingly, the food. They offer enchiladas
on their regular menu as “Amtrak’s Vegan and Healthy Option.” It was pretty good
for travel food. It uses “Awesome Grounds brand plant-based protein,” and it
had black beans, corn, and yellow rice. On my trip down to New Orleans, they
actually ran out! Can you believe that?”

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