The Best Olive Oils | Saveur

The Best Olive Oils | Saveur


When it comes to buying olive oil, taste is more important than how it’s processed. If you prefer intense olive flavor, virgin or extra virgin is the one to reach for, you’ll recognize its strength by the greenish tone. For daily cooking needs, “pure” olive oil or light olive oil is the best choice. Here are our favorite olive oils for cooking, dipping, and drizzling, from organic extra virgin to blended and refined.



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