Yes, apple cider vinegar is perfect for pickling. It’s also a must for many slaws, salad dressings, and sauces. But why stop there when the stuff adds a welcome note of fruity acidity—and a host of health benefits—to just about any dish? Some people even like to sip it! If we were making a list of miracle ingredients, apple cider vinegar would most definitely be on it. Instead, here’s a list of our favorite apple cider vinegars.